Getting a wrap on turducken, one layer at a time

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Three-Bird Night

Getting a wrap on turducken, one layer at a time

On a recent Saturday morning, a cooking class at the Farmer’s Kitchen at Turkey Hill Farm began with a cake-and-tea repast of Martha Stewart-like elegance. Margaret Osha, who owns the farm with her husband, Stuart, admits the domestic goddess is her idol.Read more at www.7dvt.com

 

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